Rice that has been parboiled and then rolled, flattened, and dried to produce flakes. The flakes come in different thicknesses depending on the pressure used in the flattening process. The flakes are able to absorb a large volume of liquid when used in various dishes, so they absorb flavors well. They are very popular in Asian cooking, but in Western countries they are more often used commercially in the production of cereals and rice snacks. Rice flakes are found in many Asian markets and specialty shops.
HEERA SAMO 400G
Reference: HEE000059
zł14.70
Tax included
Samo Seeds is also known as the following: barnyard millet, white millet, black millet, alkali millet, water grass, duck millet, Shirohie millet (Australia), Japanese barnyard millet, Jungle Rice, Moriyo, Samak Rice, Echinochloa frumentacea.
The Samo Seeds are popularly known as Bhagar in India are seeds of a grass namely Echinochloa Colonum that grows amongst the rice paddy as it requires damp and moisture laden soil. With digestible fibers‚ high nutritional content and excellent nourishment‚ Samo is immensely popular amongst the Indian majority. Prepared in different styles across various states‚ it forms a heavy and a filling real. In the west it is also known as Jungle rice.
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HEE000059
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