Bombay Pav Bhaji: This is a puree of selected vegetables with aromatic spices. In India this puree is ideally eaten with a hot bread with butter or ghee.
ASHOKA TOFU PANEER MAKHANI 280G
Reference: ASH000028
READY TO EAT- Paneer (Tofu) Makhani is a traditional Indian dish in a VEGAN version: tofu in tomato sauce with a wonderful blend of spices. It is best served with rice, papadas or chapati, but it also goes well with bread or a bun.
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Preparation method:
1. Pour the contents of the bag into a dish suitable for use in a microwave oven, then heat it on maximum power for 1-2 minutes. Serve hot.
2. Place the dish bag in boiling water for 3-5 minutes. Then open the bag and serve the contents while hot.
Ingredients: water, tofu (soy, water, citric acid, salt), tomatoes, onion, coconut milk, ginger, sunflower oil, cashews, garlic, melon seeds, chilli powder, salt, sugar, green chili, bay leaves, cloves, black pepper, black cardamom, cinnamon, dried fenugreek leaves, green cardamom.