SUHANA MEDU WADA MIX 200G
Reference: SUH000026
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Vadai is a salty South Indian snack made from fermented Urad Dal dough. It is usually doughnut or disc-shaped and is deep-fried till golden brown and crisp. Dip the Vadai in sambar or a mint coconut chutney. Making Vadai. 1. Mix contents of the pack with 220ml water to form a soft dough.
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Traditional Indian sweets are made of powdered milk in syrup. Small balls in a thick sweet sugar syrup with the addition of cardamom.
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Urad dal Vada deep fried & soaked in yogurt. Topped with tamarind sauce garnished with popular Indian spices.
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Gulab Jamun Mix - An Indian sweet preparation traditionally made out of evaporated desiccated milk blended with wheat flour, fried & soaked in sugar syrup.
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