SWAGAT URID DAL WASHED 500G
Reference: KAT02990
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This is urad split without shells. Often called white gram, these creamy white lentils are used in purees and soups. They are also the special ingredient added to flours to make breads, dosa (crepes), idlis (steamed cakes) and sweets.
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Black-eyed peas have a dense and firm texture, and when cooked, the consistency will soften slightly, developing neutral, nutty, earthy, and savory flavors.
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Light Red Kidney Beans, or "Phaseolus vulgaris," are pinkish-red with a mild flavor and a durable skin that allows them to hold their shape through cooking. Kidneys are some of the most often-used beans in kitchens, coming in as the basic standby for chili and baked beans.
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