Turmeric is one of the most essential ingredients in Indian kitchen. Its colors is yellow and belongs to the ginger family. It has anti-inflammtory and antioxidant properties. Add a pinch of turmeric to your preparations to increase taste, color and nature of the food.
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AACHI SPECIAL BOMBAY BIRYANI 60G
Reference: AAC000024
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Soak 160g of dhal in 250ml of water and pressure cook for 10 minutes for upto 3 whistles. Keep it aside. Heat oil in a kadai, add mustard seeds, onions, curry leaves and green chillies. Add drumstick, cook for sometime and then add tomatoes and brinjal. Add Aachi Sambar powder, coriander leaves, 750ml of water. Cook with closed lid for 10 minutes. Add tamarind juice followed by dhal and coriander leaves. Finally add salt. Sambar is ready-to-serve.
Achar Gosht Masala - Achar Gosht mix of Aachi helps you recreate the authentic traditional taste of Achar Gosht with its perfect blend of rich, aromatic, and tangy spices.
Chaat Masala is the perfect blend of spices for your favourite savouries & salads.
A blend of flavorful spices and fragrant herbs to make the perfect marination for any kind of fish. Helps in tenderizing and absorbing flavour. Perfect for fried, grilled and roasted fish.
This biryani masala helps you to make tasty and aromatic chicken biryanis at home. The perfect blend of spices helps you to cook up delicious and fragrant biryanis in each use.
Meat masala mix helps you prepare flavorsome Meat Curry for everyday meals.
Bombay Biryani Masala is a ready-made spice blend for making tasty Biryanis. Bombay Biryani is a popular Indian dish made with highly seasoned rice and meat or fish or vegetables. Bombay biryani masala is used in preparing Spicy, hot rice pulao layered with lamb or chicken and potatoes. Bombay biryani masala can also be used to prepare other various Indian or continental rice-based cuisine.