A traditional North Indian dish with ladyfingers cooked in a thick curry.
All Categories
- Home
-
Food & Grocery
addremove
- Riceaddremove
- Spicesaddremove
- Tea & Coffee
- Breads & Naan
- Beans & Lentils, Dal
- Flour Attaaddremove
- Grain, Millet
- Vegetables & Paneer
- Canned Food
- Drinks
- Dessert
- Dry Fruit & Nuts
- Frozen
- Food Colouring & Baking
- Ghee & Edible Oilsaddremove
- Instant Flours & Mixesaddremove
- Mouth Fresheners
- Picklesaddremove
- Pastes
- Papadum
- Ready to Eat
- Sauces
- Sweets, Snacks, Biscuits, Savouriesaddremove
- Vermicelli & Noodles
- Incense Sticks
- Cosmetics
- Healthcare
- Pooja Products
- Bangladesh Products
- Pakistan Products
- Turkish Products
- Thai Products New
HEERA SARSON KA SAAG 850G
Reference: HEE000160
Privacy Policy
Delivery policy
Return policy
16 other products in the same category:
Navratan Korma- Mixed Vegetable Curry with Cottage Cheese Vegetable diced and cooked with cashews and cottage cheese in a special curry.
VEGAN READY TO EAT !!! Curried peas with tofu spiced up in a medium-hot sauce.
Bombay Pav Bhaji: This is a puree of selected vegetables with aromatic spices. In India this puree is ideally eaten with a hot bread with butter or ghee.
Dal Palak is a unique blend of spinach and lentils with spices. Perfect to serve with rice or bread.
READY TO EAT- Paneer (Tofu) Makhani is a traditional Indian dish in a VEGAN version: tofu in tomato sauce with a wonderful blend of spices. It is best served with rice, papadas or chapati, but it also goes well with bread or a bun.
MOTHER`S RECIPE ALOO METHI RTE (VEGAN) 3 00G
- Add to cart
- Add to wishlist
- Add to compare
READY TO EAT - Traditional Indian dish with pototoes and chick peas blended in spices. Ideal with Rice or Roti.
MOTHER`S RECIPE MUTTER PANEER RTE (TOFU) 300G
- Add to cart
- Add to wishlist
- Add to compare