PATANJALI BARLEY DALIA 500G
Reference: PAT000184
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Idli is a soft & fluffy steamed cake made of fermented rice & lentil batter. These are one of the healthiest protein packed Breakfasts from South Indian cuisine. Idli are easily digestible as the rice & lentils known as DAL are soaked, ground, fermented & then prepared by steaming the batter.
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Traditional Indian sweets are made of powdered milk in syrup. Small balls in a thick sweet sugar syrup with the addition of cardamom.
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Mildly spiced dumplings made of Moong (lentil) flour, deep fried golden brown. Enjoy crisp & crunchy Moong dal vadas with chutney and ketchup.
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